Videos and Webinars – LECO Corporation

Determination of Nitrogen and Protein in Cheese (FP928)

203-821-673 Protein is one of the most significant nutrients in cheeses. Accurate and precise determination of proteins helps to characterize nutritional and determine economic value.

Kjeldahl vs Dumas – How do you Determine Protein?

EU19-04-2023 Explore the differences between the Kjeldahl and Dumas methods and describe the benefits of the latter. We also cover the advantages of the ballast/aliquot principle, provide analytical examples, and conduct a live demonstration, followed by a Q&A...

Carbon and Nitrogen Determination in Soils, Plant Tissue, and Fertilizers by Combustion Analysis

Carbon and nitrogen are two of the primary nutrients of vital importance to the physiology of plants. Carbon content in soil plays in important role in the growth and development of plants. Plant foods or fertilizers with blends of multiple plant ...

Webinar: Sulfur Determination in Soils, Plant Tissues, and Fertilizers

2022-AGRI-LA Utilizing LECO 832 and 928 Instrument Series for Sulfur Determination

Carbon and Nitrogen Determination in Adhesives, Laminates, and Cement Fiber Board

401-952-750 Determination of carbon and nitrogen in construction materials plays an important role in maintaining quality and durability of these products. This webinar will focus on this application using both the LECO CN928 and the C832. Data will be presen...