Comparing GC and GCxGC Analyses of Coffee

Presented at ASMS 2018
Brewed coffees of various beans and roasts were analyzed by GC- and GCxGC-TOFMS. The aroma profiles and analyte findings are compared. Access this Resource
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Pegasus BT

Gas Chromatography Time-of-Flight Mass Spectrometer

Pegasus BT 4D

GCxGC Time-of-Flight Mass Spectrometer