Sensory, Flavor, and Fragrance Analysis through Mass Spectrometry and Comprehensive Gas Chromatography

Quantify and screen samples with a single injection using LECO two-dimensional gas chromatography time-of-flight mass spectrometry (GC×GC TOFMS). Characterize natural fragrances; matrix and unravel complex essential oils. Identify taints and off-flavors to allow the improvement of quality and profitability. See specific examples with our app notes and webinars, or learn more about the instruments below.

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