Gas Chromatography (GC)

A technique to separate and analyze volatile compounds in complex mixtures using a gas mobile phase and column separation.

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Three GC/MS Experts embrace the 'spookier' side of mass spectrometry. Jane Hill, from the University of British Columbia, brings her expertise on 'omics and medical diagnostics in Disease: Trick or Treat? Metabolomics is changing how we monitor o...
HF-ASEV16-LPSS-182
Commercial available wines were analyzed through SPME injection using GC-TOFMS for targeted and non-targeted analysis.
MS-IMSC16-LPSS-207
Yeast is difficult to study due to chemical and physical complexities of metabolites and wide concentration ranges. High-Resolution GC and GCxGC can provide efficient analysis of these complex samples.
Joe Binkley [LECO] compares quadrupole and time-of-flight mass spectrometers.
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Liz Humston-Fulmer [LECO] discusses how the Pegasus BT (with L-PAL3 Autosampler) identifies analyte changes due to aging of commercially available IPA beer.
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Liz Humston-Fulmer [LECO] discusses how GC-MS can isolate analyte differences among aging beer samples.
401-956-006
Oliver Fiehn, PhD. (UC Davis) discusses utilizing open access metabolomics databases for data analysis and comparison. Several database resources are presented.