Application Notes
| Reference | Title and Description |
|---|---|
| 209-200-173 |
Reformulation of Perfume Samples with GCxGC-TOFMS/FID
Chromatograms of perfume sample obtained with use of reverse fill-flush modulator and flow splitter are analyzed |
| 209-200-175 |
Simple Group-type Analyses of Aviation Fuels
Flow modulation provides high accuracy group-type analyses for traditional fuels and emerging alternatives. |
| 209-200-174 |
GCxGC Coelution Data Detection with RFF Modulator
Data demonstrating how Paradigm reverse-fill flush modulator and Shift flow splitter enhance GCxGC detection accuracy in fragrance samples. |
| 203-821-667 |
Aroma Compounds Pumpernickel Bread
Aroma Compounds Pumpernickel Bread |
| 203-821-655 |
Analysis of Heavy Fuel Oil using Multi-Mode Ionization
Heavy Fuel Oil Multi-Mode Source MMS GCxGC-HRT4D |
| 203-821-662 |
A Comprehensive GC-TOFMS Metabolomics Workflow
Early Type 2 Diabetes prediction can be facilitated by the implementation of a metabolomics method for the identification of T2DM biomarkers. A complete automated derivatization workflow is explored. |
| 203-821-494 |
Sulfur in Coal and Coke using S832
|
| 203-821-650 |
Polychlorinated Paraffins PCP GC-HRT4D
|
| 203-821-606 |
Petroleum Forensics: Identifying Biomarkers in Crude Oil
|
| 203-821-488 |
Oxygen in Lead and Lead Alloys using TC600
|
| 203-821-658 |
Nitrogen and Protein in Milk and Milk Products using FP928
|
| 203-821-630 |
Multi-Mode Source MMS
The Multi-Mode Ion Source provides a single solution for Electron Ionization, Positive Chemical Ionization, and Electron Capture Negative Ionization. |
| 203-821-656 |
Nitrogen and Protein Feeds Grains Pet Food using FP928
|
| 203-821-663 |
Hydrogen in Steel and Iron using H836EN
|
| 203-821-596 |
GDS900 High-Speed and Cold-Working Steel
|
| 203-821-589 |
GDS900 Steel Immersion Sampling Probe
|
| 203-821-574 |
GDS Specimen Preparation
|
| 209-281-010 |
TGA TS-TVS in Wastewater and Sewage Sludge White Paper
|
| 203-821-619 |
Determination of Pesticides in Tomato by GCxGC-TOFMS
|
| 203-821-641 |
Comprehensive Evaluation of Pesto Aroma Profiles UsingSPME-GCxGC-TOFMS
|